Presto Cake Flour Pound Cake Recipe

Bake in 9x9 greased pan for 40 minutes at 350.

Presto cake flour pound cake recipe.

Cake flour sugar lemon almond extract butter eggs cream cheese and 3 more basic pound cake fork vs. Add flour 1 cup at a. Bake 1 hour at 350 f. Increase the vanilla to 1 1 2 tsp or 2tsp your preference i use 2.

Let stand for 10. Spoon heavy cream unsalted butter large eggs vanilla cake flour and 2 more. Cream together butter cream cheese. Pour into greased 9 inch tube pan.

At a time then presto flour and vanilla. Pound or layer cake if using presto do not use baking powder. It keeps very well and we love it toasted with fresh berries or poached fruit for breakfast or brunch. Pour into greased 9 inch tube pan.

I have been making this pound cake for years with only small changes. And floured tube cake pan or 3 8 cake. 1 hour and 15 25 minutes. Start with room temperature butter real butter cream cheese and eggs which makes for easier mixing and a more creamy outcome and using cake flour cup for cup gives it a more velvet type texture.

It is incredibly easy full of flavor and has an exquisite texture with a buttery aroma. Pour into a 10 greased and floured tube pan. Just a review from a professional baker. Beat all ingredients for 20 minutes at medium speed.

Bake 1 hour at 350 degrees. This cream cheese pound cake recipe has been made by three generations of dede s family. Between layers if desired. Mix in walnuts and dates.

Bake at 325º for approx. Do not over mix as this will yield a dry cake pour into prepared pan s. I rate this pound cake as the epitome of all pound cakes. Cream eggs and sugar mix in flour and melted butter.

Add flour mixture alternately with milk and extracts blending after each addition until smooth. If using loaf pans test at 1 hour and 15 minutes and see if the cake tester comes out clean. Home products brand presto cake flour presto self rising cake flour 2 lb presto self rising cake flour 2 lb rated 5 00 out of 5 based on 3 customer ratings.